Just weird enough
The quirky, kitschy and beautifully morbid allure of the Salton Sea
Hay bales near Bombay Beach and Salton City are a project meant to reduce dust and save bird habitat. At first glance, they look like an art project./ Photo by Dennis Hinkamp.
Fascinating and fetid, the Salton Sea in southern California lures me back, every year. Driving south from Utah, I take bits of historic Highway 66 and then skirt Joshua Tree National Park to cruise through little known Box Canyon to Mecca, Calif. When the landscape opens up, I see the beautiful wreck of the Salton Sea, created by the collision of geology and bad luck.
The sea occupies a much smaller footprint of what used to be Lake Cahuilla, which disappeared in the late 1500s. Then, in a wild spring runoff in 1905, the Colorado River blew out a diversion dam, and for the next three years, the mighty Colorado drained into the Salton Sink. Agriculture runoff replenished the shallow lake over the following decades, though recently lined canals in the Imperial Valley have resulted in diminished flows.
If the lake were to completely dry up, there would be a horror to behold. While at shrinking Lake Mead a few gangster cadavers showed up in the mud, the Salton Sea contains crashed planes and practice bombs, the targets simulations during the 1940s for the real atomic bombs dropped on Japan.
The lake is bracketed by opulent Palm Springs to the north and the arty squalor of Slab City to the south, home to about 150 full-time residents but temporary home to as many as 4,000 in the winter. In between, there are hot springs RV resorts, date palm groves, geothermal energy plants and the town of Bombay Beach sitting atop the San Andreas fault.
Is the diminished sea worth saving? It’s too late to ask the question because, like the Great Salt Lake, the cost of not saving it is likely higher than the rescue. Like many invasive species around the West, there is no easy way to get rid of it. Yet most of its fish are already dead and migrating birds have little to eat.
Dust is the issue, and most conservation programs attempt to mitigate dust
The 1950s and ’60s brought out the excesses of post-war revelers to the Salton Sea. You can see the salt-encrusted remains of former resorts and second homes of the Los Angeles fancy people. You can imagine the ghosts of boat races and cocktails.
Those folks even named the local wildlife refuge after swinging Sonny Bono, but what came next was toxic salinity and decay as less water came in and the water that remained increased in salinity.
Still, the sea persists. Its salt-encrusted shores circle about 340 square miles of sea. A silo-full of conspiracy theories features the Salton Sea: The military may have accidentally dropped a real bomb that did not explode. The bomb might even be under the water along with hundreds of other dummy bombs and fallen planes. Bodies may still sit in the planes. We know for certain that Slab City is what’s left of a decommissioned military base built about 70 years ago.
Most of the people I meet around the lake seem happy. The place brings pleasure to pre-apocalyptic people like me and those creating outsider art on the actual beach near Bombay Beach. Thousands of Canadians migrate there each winter, because the highest temperatures rarely top 80 degrees.
I look forward to my week at the hopefully named Fountain of Youth Spa RV Resort. I joke that I have been coming there since 1906, so it must be working.
It attracts so many Canadians that the resort hosts U.S. vs. Canada Games featuring geezer sports of pickleball, horseshoes, bocce and karaoke. Poutine and box wine flow freely, and people sometimes stay up into the double-digit hours of the evening.
The Salton Sea will likely remain a curiosity and hiding place for the weird until some real monster beneath the sea emerges, which could be a rush to start mining lithium made by the sea.
On the other hand, the San Andreas fault might just swallow the whole thing in one glorious gulp. Meanwhile, it’s my refuge, my winter solace away from anxious headlines and just strange enough to be hospitable.
Dennis Hinkamp is a contributor to Writers on the Range, writersontherange.org, the independent nonprofit dedicated to spurring lively conversation about the West. He writes in Utah.
-
- 05/28/2026
- Quick 'n' Dirty
- By Missy Votel
-
Help for the Demon Bridge, Highway 550 N closure, and fire mitigation falls off
- Read More
-
- 05/28/2026
- Getting crafty
- By Haylee May / Colorado Public Radio
-
Colorado brewers buck national trend by adapting to changing times
- Read More
-
- 05/21/2026
- Taming the ART
- By Missy Votel
-
City chooses education, striping over speed limit on River Trail
- Read More
-
- 05/21/2026
- Planned Parenthood reopens
-
PPRM president credits local community in getting clinic running again
- Read More
- Short legs, big party
- 05/28/2026
-
On most days, Tracy Harwood spends her time as a court clerk for the City of Durango. But next Thurs., June 4 – International Corgi Day – she hopes to bring something entirely different to town: short legs, wiggly butts and oversized personalities.
- River cowboy
- 05/21/2026
-
It’s a mash-up made in Westernwear heaven. Sort of. Seems Chaco, the purveyor of the iconic strappy dirtbag river rat footwear, has joined forces with Wrangler, as in tight jeans, big belt buckles, bull riding and snap shirt fame.
- Making plans
- 05/14/2026
-
Wondering what’s up with the old 9-R Admin building at the end of E. 2nd Avenue that was going to be a fire department, then wasn’t going to be a fire department and is now going to be City Hall and the Police Department?The City of Durango will demystify plans for the historic building during a public session Wed., May 20, 5:30-7:30 p.m. at the Durango Recreation Center.
- Going for the gold
- 04/30/2026
-
Turns out, blondes do have more fun, or at least they get more awards. Last week, Ska Brewing won the gold medal for its True Blonde Ale in the English-Style Pale Ale category at the 2026 World Beer Cup. This is the third win for the Blonde at the World Beer Cup, held in Philadelphia on April 22 and pegged as one of the world’s most prestigious beer competitions.
